Champagne Jacquart Bar: A High Tea Experience

Escape the mundane and elevate your taste buds at the Champagne Jacquart Bar, located in the heart of Sydney. This luxurious High Tea experience offers a perfect blend of style, sophistication, and delectable sweet and savoury treats. Designed by renowned Head Chef Alessandro Morabito, the Petit Four High Tea boasts a mouth-watering selection of delicacies such as truffle mousse on soft bread, poached lobster on saffron brioche, and homemade blini with salmon roe caviar. Dine in elegance at this chic bar, situated in the flagship store of David Jones on Elizabeth Street. With a duration of 60-90 minutes, this experience is perfect for those looking to escape the ordinary and indulge